Glasgow bar creates gin and tonic ice lolly recipe that's perfect for the warm weather

Scottish drink followers are going loopy for a gin and tonic ice lolly recipe posted by one of many nation's greatest gin bars that is good for the heat climate.

Gin 71, which has two thrilling venues in Glasgow's metropolis centre, recurrently put up a spread of enjoyable drinks recipes on their social media together with cocktails, sorbets and liqueurs.

There's one recipe specifically although that's certain to have drinks followers throughout the nation's mouths watering - Scottish gin ice lollies.

Posting on their official Fb web page, the professional gin staff wrote: "Feeling the warmth? We’ve bought you coated with our Gin Ice Lolly recipe, the proper method to keep cool for the summer time."

The recipe was appreciated and shared a whole lot of instances.

Combining the refreshing style of fruit ice lollies with a tasty Scottish gin, it is easy to make and enjoyable to share with your folks.

So how do you make them? This is the recipe:

Components for Scottish Gin and Tonic Ice Lollies:

Your favorite Scottish gin - we suggest one thing gentle and refreshing with a zesty flavour profile.

Tonic water (allowed to go flat)

Juice of two limes

Half a cucumber thinly sliced (or some other fruit garnish of your selection)

Ice lolly moulds (will be simply purchased on-line)

Tips on how to make them:

First, enable your tonic to go flat, then combine two components gin to eight components tonic with the lime juice.

Pop in a number of slices of the cucumber (or different fruit) then share between the moulds.

Freeze for not less than six hours (or ideally in a single day) and luxuriate in!

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